Author: Lars Drecker

A humble homesteader based in an undisclosed location, Lars Drecker splits his time between tending his little slice of self-sustaining heaven, and bothering his neighbors to do his work for him. This is mainly the fault of a debilitating predilection for fishing, hunting, camping and all other things outdoors. When not engaged in any of the above activities, you can normally find him broken down on the side of the road, in some piece of junk he just “fixed-up.”
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    Get Your Goats: Part 1

    As we kick off what I can only imagine will be a fairly long-running series on the rearing of our cantankerous caprine friends, as well as their broader usages, I feel compelled to present a disclaimer–I am far from impartial. I grew up caring for a small flock of goats, and they are far and…

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    Got Goat Milk?

    Cow’s milk has been a staple on the American continent since the Spanish brought the first cattle to Mexico in 1525, and it’s not too hard to see why. Milk has a plethora of uses–from cereal, to cheese, to pancakes and more, milk can be utilized in just about anything. It is, however, not the…

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    Breaking Up a Cock Fight

    Few things make one feel more like a farmer, and provide as much return, as a small flock of chickens. From the cock’s crow in the morning, to the contented chatter the hens provide throughout the day, to the obvious benefit of eggs and meat, raising poultry can be a very rewarding experience.  However, as…

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    Guinea Hen How-To: Part Two

    If you’ve come here from our first installment on guinea hens, welcome back! If you’ve just stumbled across this article however, and begin to feel a little lost, here’s a quick link to catch up. Last week, we covered the “why” of guinea hens. If that made you decide a flock of these fussy little…

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    Building a Root Cellar: Part One

    As the late-receding winter chill turns to summer heat, many folks will be looking for a way to preserve the fruits and vegetables that will soon sprout their way into existence. The issue for many homesteaders, however, is finding enough refrigerator space for all their crops. Named for the root-type vegetables traditionally preserved there, a…

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    Guinea Hen How-To: Part One

    Welcome to Current Homesteading, your resource for all things related to your homestead. From gardening to guinea hens and fencing to fish, we will cover it all. For our inaugural article, let’s kick it off with one of the topics mentioned above: guinea hens. This week, we’ll discuss specifically why you may want to consider…