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One week until Thanksgiving! Follow this daily homestead checklist to thaw the turkey, prep make-ahead sides, bake pies, and stay completely organized.
Read More →Plenty of people eat ducks and chickens, but many are unaware they are throwing out some of the best bits with the entrails. Hearts, livers and even gizzards can make excellent eating, though that last one will take some serious prep work. Read on for how to clean a gizzard for use in gravy, or…
Tobacco and tradition are synonymous in the United States, particularly its southeastern reaches. One of the many crops native exclusively to our shores, tobacco was once widely grown and widely exported, American tobacco being a gold standard among connoisseurs abroad. That said, its wide production stateside has become a shadow of itself; almost a mere…
Looking for a fun family activity to while away the hours during the holiday lull? Have the kids run you out of tinder for your fireplace? Maybe its time to show them how to create one of the world’s oldest fire starters: the humble featherstick. History The origins of the featherstick, as is usual with…
As we enter the cold season, plenty of people’s minds are on germs and flus. Namely, of course, people are focused on how to avoid them. But lots of folks are also leery of the sort of harsh, and often toxic household products used to keep surfaces clean. Luckily, there are some easy way to…
I know, I know. Its summer, and summer is almost never considered soup season. But what if I told you there’s a hearty soup that can serve as a staple on your next camping trip, without needing any sort of refrigeration to preserve. In fact, it stays good so long it could last you all…
Not sure what you’re going to make for dinner, but looking to enhance the flavor profile of your brisket, steak, ribs, lamb, chicken or game meat? Then Hi Mountain Seasonings new Rub-3 Packs may just be what you are looking for. Rub Pack #1 features the Steak Rub, Rib Rub and Poultry Rub and Rub…
My apologies folks, this article comes a little later than anticipated. Warming weather around the homestead has meant my days are increasingly spent outside, rather than behind my keyboard. But with some rainy days upon me, I figure its time to discuss how to use the first aid kits we prepared in Farmyard First Aid:…
While first aid may not seem exactly in the purview of the humble homesteader, reality (and mother nature) oftentimes force us to tackle situations and scenarios far outside our comfort zones. As a result, its oftentimes a good idea to learn some basic first aid principles, in case you run into trouble around the farm….
Depending on where you live in these United States, you’re currently either enjoying some unseasonably warm weather, enduring record-setting snow, or some variation in between. While our country may have a fair amount of temperature variation, one thing tends to remain constant right about now: growing season is at an end, hunting season is running…
Whether in the woods, the fields, or around the homestead, the value of a pocketknife is undeniable. Of course, multi-tools are also useful, but most have a definite preference, either preferring the broader utility of the latter, or finding the singular purpose of the former more appealing. True Utility has sought to bridge this gap, with…
Have you always wanted to make some butter for the family, but not wanted to make it in the sort of quantities that require a full-on butter churn? Mason-jar butter can be a great option for the aspiring homesteader. Follow along below for how to make it! Ingredients Believe it or not, all you’ll need…
Howdy folks! Its been a little longer than anticipated since my first installment in the Euro-mount series. My apologies on that, been some busy times around the homestead this month. That said, the mercury is flirting with triple digits outside, and I think that is just the excuse I needed to move us along to…
