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If you’ve made it this far, congratulations! You’re officially at the fun part. And unlike your mean uncle Phil, I do NOT mean that ironically. You’ve suffered through the stink and the steam, the rotted meat and potential maggots. You’ve spooned out eyes and cut off ears, but you’re now at the finish line, and…
Unless you’ve found a deadhead that–miraculously–has some of the meat still attached, this probably seems odd timing for an article on the procedures for Euro-mounting a deer skull. There’s a reason for that. About halfway through the project this fall, I came down hard with the world’s favorite Coronavirus, and was forced to shelve it…
