Michael Reynolds and the Earthship: The Homestead That Tries to Run Itself
Michael Reynolds spent fifty years turning old tires and bottles into Earthship houses near Taos. What homesteaders can take from his self-running homes.
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A 9mm Suppressor on the Homestead: Why the BANISH 9 Earns Its Place Between the Chicken Coop and the Tree Line
A 9mm suppressor is a noise-management decision on a working homestead. The BANISH 9 handles predator response without putting the chickens off lay.
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Going Off-Grid: A Hilarious Survival Guide
You think you’re ready to ditch the modern world for going off-grid and create a life of pure, unadulterated freedom? Welcome to the world of going off-grid, where your biggest daily decision might just be whether to use the compost toilet or the great outdoors.
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Exploring the Thrill of the PBR Pendleton Whisky Velocity Tour
By attending these events, homesteaders not only enjoy the spectacle but also strengthen their ties to the broader agricultural and rural community.
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Gardening | Home | Skills | Vegetables
Growing Potatoes in Your Backyard Garden
This root vegetable not only thrives in a variety of climates but also offers flexibility in planting methods.
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Food Preservation | Fruit | Gardening | Herbs | Home | Skills | Vegetables
Thriving in the Chill: A Guide to Winter Gardening
Did you know you can make your own versions of the most popular boxed foods?
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Food Preservation | Gardening | Home | Skills
Seal the Deal: The Home Canning Chronicles – Preserving Flavor, One Jar at a Time
Did you know you can make your own versions of the most popular boxed foods?
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Food Preservation | Gardening | Home | Skills
Dehydrators and Freeze Dryers: A Comparison for Food Preservation
Did you know you can make your own versions of the most popular boxed foods?
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The Iron Chef Returns, a Sizzling Sequel to the Cast Iron Cookware Chronicles
Part two: how to season cast iron the right way, why factory seasoning falls short, and how to keep food from sticking.
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Cast Iron Chef: The Unbeatable Charm of Cast Iron Cookware
Why cast iron belongs in a homestead kitchen: it takes high heat, cooks evenly, lasts for generations and only gets better with use.
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Broody Chicken Hens
As a longtime poultry farmer, I’ve seen quite a few surprises, but this one caught me off guard. I have this determined hen who was so set on hatching eggs, she just couldn’t let go
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Green with Envy – Un-be-leaf-able Benefits of Using Greenhouses
In today’s world of gardening and agriculture, greenhouses have become a staple for both professionals and hobbyists alike. But what exactly is a greenhouse, and why do you need one? Let’s dive into the world of controlled environments and explore the benefits of having your own greenhouse. What is a Greenhouse? A greenhouse is a…
